Matt Vohr

food stylist
recipe development

IN MEMORIAM
9/24/72 - 1/27/17

WE WILL MISS YOU

When Matt left college with a degree in sculpture, little did he know that his future sculptures would be entirely edible. After a stint at the French Culinary Institute, his first job was a season of the television show The Katie Brown Workshop, where he learned that presentation could be more important than flavor. In his years as a food stylist, he has created art out of fish, fruit, and peanut butter and jelly sandwiches. He has also become an adept child model wrangler.
IN MEMORIAM
9/24/72 - 1/27/17

WE WILL MISS YOU

When Matt left college with a degree in sculpture, little did he know that his future sculptures would be entirely edible. After a stint at the French Culinary Institute, his first job was a season of the television show The Katie Brown Workshop, where he learned that presentation could be more important than flavor. In his years as a food stylist, he has created art out of fish, fruit, and peanut butter and jelly sandwiches. He has also become an adept child model wrangler.